Healthy Low Carb Carrot Walnut Loaf

This loaf is super healthy and delicious. Great for breakfast or a snack and its tastes amazing with a smear of butter on it. This can also be made into muffins. The addition of the yoghurt gives that lovely moist consistency and the butter can be completely eliminated but I find the addition of that... Continue Reading →

Watermelon Banana Smoothie

I know that for those living in cooler parts of the world, having a cold smoothie may not be what you are feeling right now. But before we here in Australia head into cooler weather, I am making use of the beautiful sunshine and warmer weather. And this smoothie is a very tasty and refreshing... Continue Reading →

Tandoori Chicken

An easy and simple recipe made with accessible ingredients. The chicken is infused with spices and yoghurt and baked until golden with some charred bits. This tandoori is tender, moist, juicy and so YUM. The yoghurt makes the chicken tender and moist. I made this in my pizza oven this time but have made it... Continue Reading →

The Food Award 2.0

I would like to thank Deborah Marie from Great is God's Faithfulness for nominating me for this award. This is the first time I have heard of this award and it is interesting to get to know aspects of a person via these questions that might not usually come up via regular interactions in blogging.... Continue Reading →

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