Quick and Easy Fish Stew with an Asian Twist

This one pot fish stew is a light meal that is easy and quick to whip up. Thai flavours and seafood are a great combination together. This dish is warm, flavourful and filling. This is a very versatile recipe as it can be easily adapted to add a fish of your choice and some prawns too if that meets with your taste. This recipe goes well with steamed rice. Ingredients White Fish Fillets, cut into small pieces- 1kg Vegetable Oil – 1 to 2 tablespoons Thai Red Curry paste – 220gms Coconut Milk – 400ml Fish Sauce – 2 teaspoons … Continue reading Quick and Easy Fish Stew with an Asian Twist