Chickpea Coconut Cashew Curry

This is a really easy and quick to make curry which is big on flavour and will go well with rice or any flatbread. I wanted to make something that did not require any animal protein for a change. Chickpeas are a great source of plant-based protein. And they are high in fibre. The addition of Coconut milk adds such lovely flavour and the cashews add a creaminess and together with the coconut they make quite a yummy combination. The turmeric added in the beginning gives that lovely golden yellow colour to the dish and the ginger adds a wonderful … Continue reading Chickpea Coconut Cashew Curry

Decadent Chocolate Coconut Slice

School is on a 2-week term break here down under in Australia. So besides having a permanently hungry teenager at home, I also have to make sure his friends are fed when they come around. Whenever I make this, his friends descend on it and it disappears so quickly, I had to pretend that it was not ready yet so I could get some pictures for this post. This recipe is quick and easy to whip up using ingredients already in the pantry and tastes delicious. All ingredients are mixed together in 1 bowl, how easy is that! This sweet … Continue reading Decadent Chocolate Coconut Slice